Dried fruit is fruit that has had almost all of the water content removed through drying methods.The fruit shrinks during this process, leaving a small, energy dense dried fruit. Raisins are the most common type, followed by dates, prunes, figs and apricots.
| Year of Establishment | - | 2020 |
| Number of Employees | - | 3 |
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Other varieties of dried fruit are also available, sometimes in candied form (sugar coated). These include mangoes, pineapples, cranberries, bananas and apples.
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